|Priser:||Hovedretter fra 90,- til 160,-|
The woods, the fields and the sea has come to Vesterbro. It is at leat Vildt & Vins intension to bring nature into the city. All is made from quality ingredients .The restaurant's basic rule is to use good organic vegetables and MSC certified seafood - and never endangered animals.
"The atmosphere is French bistro meeting Vesterbro, meetings the woods, meetings Livingstone, meetings Cousteau." The indoor spaces has a great and warm atmosphere. All furniture are rustic - such as long old school tables decorated with wild flowers. Around the walls you can see paintings and sculptures of wildlife. It is a place to forget the outside world - and enjoy the food. You can for instance get three courses for around 300 DKK. On the menu you will find dishes with names such as Bambi Sliders, zebra, Moulles Frites, Rabbit on a stick and Steakhouse Blue Marlin.
On good days and evening energy can sit on the large, cozy teresse and enjoy an ice cold wine or whatever your heart could desire.
1674 København V
Profile: Great restaurant at Vesterbro
Main courses from 90,- til 160,-